Tiered cakes are two or three tiers tall and are suitable for celebrations that anticipate 30+ guest and upwards.

My serving sizes are based on wedding servings of 1”x2” cuts. Additional costs may apply based on final design.

4"/6" (20 serves) from $265

6"/8" (38 serves) from $325

4"/6"/8" (46 serves) from $385

6"/8"/10" (84 serves) from $445